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Cuvee Gyotaku

2014 Alsace Pinot Blanc, Riesling, Muscat, Pinot Gris, And Gewurtztraminer

Domaine Mittnacht Freres Cuvee Gyotaku is a beautifully crafted white wine from the renowned Alsace region, showcasing an exquisite blend of Pinot Blanc, Riesling, Muscat, Pinot Gris, and Gewurztraminer. This vintage bursts with vibrant acidity that wonderfully balances its full-bodied character, lending a refreshing mouthwatering quality. The fruit intensity is prominent, revealing luscious notes of stone fruit and floral elements that create a harmonious profile. The wine is delicately dry, allowing the intricate flavors to shine without overwhelming sweetness. With a texture that feels supple yet structured, it is beautifully complemented by the soft tannins that provide an elegant finish. This cuvee embodies the terroir of Alsace, making it a delightful choice for any occasion.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Roasted Salmon, Fresh Fruit, Arugula Salad

Region:


Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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